Crispy fried potato balls

These delicious potato treats make great snacks or appetisers at informal gatherings.

Love hot chips? Then wait till you get a taste of these hot potato balls. They’re crisp, easy to make, and a hit with the whole family.

Crispy fried potato balls

1. Boil a quantity of potatoes until cooked (how many depends on how many you need to feed), then mash with a knob of butter and a little milk.

2. Season with salt and pepper.

3. Add some finely chopped rosemary or parsley then roll into small balls. Dip in beaten egg, roll in breadcrumbs, and fry in deep oil until golden brown.

4. Sprinkle salt on top and serve with lemon slices and aioli.